0571-89905515
Features
Measurement measurable national standard varieties of pigs, cattle, sheep, and chickens. |
All Chinese display, easy operation, fast measurement and testing varieties of Chinese display,and intelligent set the benchmark value of each species, judging standards, testing a sample only 20 seconds. |
Without loss of meat samples tested water samples Sensor Tester using needle electrodes, not organizational structure of the tested samples, the appearance and physical, chemical and biologicalproperties of an impact on the measurement process is not loss of sample. |
Details
Smart strong function Baseline value, automatically set to automatically determine the result, measurement error, excessive alarm. |
Measurement error: within 70 ~ 78%1.0% |
Repeatability error: 70 ~ 78% range of0.5% |
Implementation of the standards: GB 18394-2001 "Poultry Water Limited" |
Principle: water medium resistance, capacitance effect theory and application of multi-probe method of determination of water content of meat. |
Applications: pork, beef, mutton, chicken meat and meat products Determination of moisture content. |
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